Reservation

a Little ’bout us:

  • Rudy:

    Rudy Kestem is a natural born entrepreneur who immigrated from Istanbul in 1998 to start a new life and business in America.

  • When did it start..

    Three years ago, Rudy opened Rudy’s Mediterranean Grill. He brought along a good friend and fabulous chef from Istanbul to design the menu.

  • Cuisine..

    The food is authentic Turkish but it also combines American and Italian for a perfect The restaurant opens early and serves breakfast all day.

  • Local & Natural

    Our menu is locally sourced – we believe in supporting our local farmers and ranchers. Our seafood comes direct from the Aegean Sea as several different varieties of fish will be flown to the restaurant weekly.


MERHABA – Welcome to Rudy’s

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