Dessert Menu

Layers of crisp filo pastry with pistachios and sweet syrup.

Creamy Turkish rice pudding made with milk and rice.

Traditional caramelized milk pudding with a lightly toasted finish.

Warm shredded filo pastry filled with melting cheese and finished with syrup.

Delicate pistachio-filled filo rolls with sweet syrup.

Two scoops of classic vanilla ice cream.

Shredded filo pastry baked with nuts and finished with syrup.

Rich, silky Turkish clotted cream, traditionally served with desserts.