Turkish Appetizers
Babaganoush
Eggplant, garlic, parsley, tahini and lemon juice 8.95
Imam Bayildi
Baby eggplant stuffed with chopped tomatoes, onions, pine nuts and currants 9.95
Patlican Salad
Smoked eggplant with grilled peppers, grilled tomatoes, olive oil, lemon juice and seasoning 8.95
Dolma (5)
Stuffed grape leaves with rice, pine nuts and Mediterranean spices 8.95
Arnavut Cigeri
Sauteed liver, onions, peppers, tomatoes, Mediterranean spices 13.95
Entrees
Grilled Lamb Adana
Lamb assorted with Mediterranean spices 16.95
Rudy’s Doner Kebab
Very thin slices of vertically cooked lamb and beer 16.95
Moussaka
Baked eggplant layered with freshly ground beef 16.95
Grilled Lamb Adana Dinner
Minced lamb with Mediterranean spices 22.95
Izgara Kofte Dinner
Mixed lamb with onion, parsley and Mediterranean spices cooked over charcoal 21.95
Turkish Pides & Lahmacun
Lahmacun
Very thin hand-tossed dough with spicy ground lamb, tomatoes and onions 14.95
Sucuklu Pide
Spicy Turkish beef sausage and a base of kasar cheese 14.95
Eggplant Pide
Mashed eggplant, garlic and onions 13.95
Chicken Pide
Sauteed chicken breast, tomatoes, base of kasar cheese, green and red peppers 14.95
Spinach & Feta Pide
Fresh spinach with tomato sauce 13.95
Our Cuisine
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